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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

SWEET PICKLES - Grandma Jessie Recipe

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This recipe for SWEET PICKLES - Grandma Jessie is from Grandma Barbara's Favorite Recipes 2015, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
46 oz. jar Kosher pickles
2 cups sugar.
Directions:
Directions:
Pour liquid off pickles and discard juice.
Slice pickles and return to jar with sugar.
Let stand couple days in refrigerator.
Will be sweet & good.

 

 

 

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