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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

Brown Sugar Drop Cookies Recipe

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This recipe for Brown Sugar Drop Cookies is from Reed's and Carroll's "Sharing Our Family Favorites", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup shortening, soft
2 cups brown sugar
2 eggs
1/2 cup buttermilk
3 1/2 cups flour
1 tsp. soda
1 tsp. salt
Directions:
Directions:
Mix shortening, brown sugar and eggs. Stir in milk. Add flour, soda and salt mixture and blend well. Chill for 1 hour. Drop rounded teaspoonfuls of dough 2" apart on greased cookie sheet. Bake 8 to 10 min.
Number Of Servings:
Number Of Servings:
6 dozen
Personal Notes:
Personal Notes:
You can add; nuts, raisins, cherries, pineapple and dates. As Crystal would say "the sky is the limit".

 

 

 

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