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Brown Sugar Drop Cookies Recipe

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This recipe for Brown Sugar Drop Cookies, by , is from Reed's and Carroll's "Sharing Our Family Favorites", one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Catherine Reed, Harvey
Added: Saturday, October 15, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 cup shortening, soft
2 cups brown sugar
2 eggs
1/2 cup buttermilk
3 1/2 cups flour
1 tsp. soda
1 tsp. salt

Directions:
Directions:
Mix shortening, brown sugar and eggs. Stir in milk. Add flour, soda and salt mixture and blend well. Chill for 1 hour. Drop rounded teaspoonfuls of dough 2" apart on greased cookie sheet. Bake 8 to 10 min.

Number Of Servings:
Number Of Servings:
6 dozen
Personal Notes:
Personal Notes:
You can add; nuts, raisins, cherries, pineapple and dates. As Crystal would say "the sky is the limit".

 

 

 

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