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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

BAKED DIP Recipe

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This recipe for BAKED DIP is from THE JOINER FAMILY COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 oz. cream cheese
2 Tbsp. milk
2-1/2 oz. jar dried beef, cut into small pieces
2 Tbsp. dehydrated onion
1/2 tsp. garlic
1/4 tsp. pepper
1/2 cup sour cream
1/2 cup pecans or walnuts
2 Tbsp. butter
1/2 tsp. salt
Directions:
Directions:
Combine cream cheese and milk, stir in beef, onion and seasonings - mix

Fold in sour cream. Spread into 8" dish.

Heat together pecans, salt and butter. Sprinkle over cheese mix.

Bake at 350º for 20 minutes, or until set.

Note: Remaining 1/2 jar of beef can be frozen.

 

 

 

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