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Beef & Bean Burritos Recipe

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This recipe for Beef & Bean Burritos is from Family's Best Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
taco meat
queso or cheese
refried beans
flour or corn tortillas
Directions:
Directions:
1. ground hamburger or brown steak and add a package of taco seasoning to the meat
2. In a flour or corn tortilla, spread refried beans in the middle. (Note: I typically warm-up the refried beans in the microwave and use a spatula to spread more easily.)
3. add a spoon of meat
4. add a spoon of queso or Mexican cheese
5. roll up the tortilla with contents and place the seam face down in your 11x14" pan (Recommend spraying the bottom of the pan with Pam or other cooking spray)
6. smother all tortillas with Mexican cheese or queso
7. Bake for 35 minutes on 350 degrees or just long enough to warm-up contents.
Personal Notes:
Personal Notes:
If you make extra, you can place in a baggie and these can be easily heated up in the microwave.

For an appetizer, you can cut these rolled-up tortillas into 1-2 inch slices and serve as bite size appetizers.

 

 

 

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