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Chicken Spaghetti Recipe

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This recipe for Chicken Spaghetti is from The Forrest Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stewed chicken, deboned (save chicken broth)
1 pkg spaghetti
1 large onion, chopped
1 block Velveeta cheese, sliced
1 can tomato soup
1 can cream of chicken soup
1 can rotel, drained
Directions:
Directions:
Use the chicken broth from the cooked chicken to cook the spaghetti and onion together until spaghetti is done. Drain well.
Add tomato and cream of chicken soups and rotel and chicken. Mix well
Place in baking dish
Top with velveeta cheese
Bake until cheese is melted
Personal Notes:
Personal Notes:
No temperature was put on the recipe, but anywhere from 275 to 350 would be a guess. Could also put all ingredients into pot after draining spaghetti and cook on the stovetop until cheese is melted. - Editor

 

 

 

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