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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

George's Fresh Salsa Recipe

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This recipe for George's Fresh Salsa is from The Forrest Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 15 ounce whole kernel corn
3 Large tomatoes, chopped
1 large onion, chopped
10 large jalapeno peppers, seeded and chopped
1 bell pepper, chopped
2 banana peppers, chopped
¼ cup chopped cilantro
Juice of 1 lime and 1 lemon
1 teaspoon salt
1 teaspoon pepper
Directions:
Directions:
Mix all in large bowl. Best if let set a few hours or overnight before eating
Personal Notes:
Personal Notes:
Great with tortilla chips and any Mexican food

Also good with peas and beans

 

 

 

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