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Easy Parmesan Chicken Recipe

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This recipe for Easy Parmesan Chicken is from ~A Heavenly Taste of Home~, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
8 chicken tenderloin strips
½ cup Panko bread crumbs
½ to 1 cup Parmesan Cheese (not the grated) or Parmesan, Romano, Asiago Cheese blend
1 Large jar Marinara / Spaghetti sauce of choice
1 Box angel hair or spaghetti noodles
1 oven safe pan or dish
Foil
No stick vegetable spray

Directions:
Directions:
Pre heat oven to 375 degrees. While the oven is heating spray your dish with the vegetable oil. Pat chicken dry. Lay chicken in baking dish. Spread a small amount of the marinara sauce on top of the chicken. Pat enough bread crumbs on top of chicken to form a thin crust. Gently pour a little more of the marinara sauce on top then finish with desired amount of cheese. Cover with foil bake 30 – 45 minutes at 375 until chicken is cooked. Remove foil for the last 10 minutes to brown the cheese. While chicken is baking, fix spaghetti and more remaining sauce.

 

 

 

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