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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Mom's Pizza Recipe

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This recipe for Mom's Pizza is from The Riggans Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cups of warm water
1 pkg yeast
1 tsp sugar
1 tsp salt
1/3 cup oil
3 1/2 cups flour
Directions:
Directions:
combine yeast sugar and salt with warm water, add oil and flour, mix well and knead until smooth, place in greased bowl and let rise, at least 30 minutes, or until double in size, punch down, divide into if making two twelve inch pizzas or it makes one sixteen inch pizza, place in pans and work out dough to the edges of the pan with hands. spread on favorite toppings, bake at 450 degree oven for approximately 20 minutes, carefully check bottom of crust lifting with knife, pizza is done when crust is brown
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
45 minutes
Personal Notes:
Personal Notes:
pap's favorite pizza recipe

 

 

 

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