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"The first zucchini I ever saw I killed it with a hoe."--John Gould, Monstrous Depravity, 1963

Sausage and Egg Breakfast Recipe

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This recipe for Sausage and Egg Breakfast is from Cater Cook'n, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 beaten eggs 2 c. milk
1 T salt 1 lb. sausage
6 slices white bread cubed
3/4 c. grated cheese
Directions:
Directions:
Crumble, brown, drain & cool sausage. Combine all other ingredients including cheese & sausage. Refrigerate overnite and bake 350* . 35-40 minutes.
Personal Notes:
Personal Notes:
Family Memories from Joe: I remember the family reunions in New Harmony and was most happy at Aunt Thelma’s. The grand piano (it was probably a baby grand because I was so little) has the best memories for me. Everyone had a chance to sing and play instruments. I thought that it was so neat the way the family would support the talents of the young. It really made a difference in my life.
I also remember gathering at Aunt Lotties. She always had so much food. The concord grapes were not only beautiful but delicious. I'll never forget the special time when Terry and I made a bicycle trip to Aunt Lotties and spent the night in a real feather bed.

 

 

 

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