Click for Cookbook LOGIN
"One of the very nicest things about life is the way we must regularly stop whatever it is we are doing and devote our attention to eating."--Luciano Pavarotti

Oven Fried Zucchini Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Oven Fried Zucchini is from Alumbaugh Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 medium zucchini
1⁄4 cup frozen egg substitute, thawed
2 tablespoons commercial reduced-calorie Italian dressing
1⁄2 cup fine dry breadcrumb
2 tablespoons grated parmesan cheese
1⁄8 teaspoon fresh ground pepper
vegetable oil cooking spray
Directions:
Directions:
Cut zucchini into 1/4 inch thick slices; set aside.
Combine egg substitute and Italian dressing in a small bowl, stir well.
Combine bread crumbs,
Parmesan cheese and pepper in a small bowl; stir well.
Dip zucchini in egg mixture, dredge in bread crumb mixture.
Place zucchini on a baking sheet coated with cooking spray.
Bake at 475 degrees for 5 minutes, turn and bake an additional 5 minutes or until golden.
Serve immediately.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
25 Minutes
Personal Notes:
Personal Notes:
Use egg white instead of substitute, ranch dip?

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

85W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!