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Earthquake Cake Recipe

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This recipe for Earthquake Cake is from Our Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. Chopped pecans
1 can coconut
1 German Chocolate cake mix
1 Stick butter
8 oz. Cream cheese
1 lb. Box powdered sugar
Directions:
Directions:
Spread pecans and coconut on bottom of 9x13-inch baking pan. Make German chocolate cake mix according to directions. Pour mix over coconut and pecans. Together, melt cream cheese and butter in microwave. Gradually stir in powdered sugar while mixing on low speed. Mix well, until smooth. Pour over cake mix. Bake at 350 degrees for 40 minutes.

 

 

 

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