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"Red meat is not bad for you. Now blue-green meat, that's bad for you!"--Tommy Smothers

Cinabun Cake Recipe

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This recipe for Cinabun Cake is from Natanya's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
BASE:
3 c flour
1/4 tsp salt
1 c sugar
4 tsp baking powder
1 1/2 c milk
2 eggs
2 tsp vanilla
1/2 c margarine or butter, melted

TOPPING:
1 c margarine or butter, softened
1 c brown sugar
2 Tbs flour
1 Tbs cinnamon

GLAZE:
2 c confectioner's sugar
2 Tbs milk
1 tsp vanilla
Directions:
Directions:
Preheat oven 350º. grease and flour a 9x13" pan.
Mix all the base ingredients together, with the exception of the butter. Add the melted butter last and then pour into prepared pan.
Mix topping ingredients together in a separate bowl. Drop by teaspoonful over the base, as evenly as you can over the entire base. Take a butter knife and swirl the topping into the base.
Put in oven and bake 28-30 minutes.
While the cake is baking, prepare the glaze by mixing the ingredients together, and set aside. Glaze the cake while still warm.

 

 

 

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