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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Green Bean Casserole Recipe

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This recipe for Green Bean Casserole is from The Gannon Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Two cans of green beans, drained
1 can of cream of mushroom soup
1 cup of milk
1 tsp of Worcestershire Sauce
salt and pepper
French's fried onions
Directions:
Directions:
Mix the soup and milk. Add the salt, pepper and Worcestshire Sause© Then mix in 1/2 of the onions. Coat the top with the other half of onions.
Bake at 350º for 30 minutes.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
This is definitely one of Travis Harris's favorite recipes. We served it not only at holidays, but quite often for "regular" meals.
And who doesn't remember the commercials "I'll bring the Green Bean Casserole"!

 

 

 

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