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Dad's Eggnog Recipe

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This recipe for Dad's Eggnog is from The Huiet Family Cookbook ,volumn II, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 pint liquor--1/2 cup bourbon, 1/2 cup brandy, 1/2 cup rum
4 eggs
nutmeg
1 pint vanilla ice cream
Directions:
Directions:
Separate eggs
beat whites
beat yolks and add liquor very SLOWLY
Add ice cream, and fold in egg whites
Number Of Servings:
Number Of Servings:
1 quart--l0 cups
Personal Notes:
Personal Notes:
This is always very popular with EVERYONE. It goes down very easy so be careful and walk home. My Dad made this every year for Christmas parties. Julie and Tom still make up a big batch for all every year

 

 

 

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