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Chicken and Dumplins Recipe

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This recipe for Chicken and Dumplins is from Kristin and Tim's, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Boil 2-3 chicken breasts for one hour in large stew pot.
Remove chicken and let cool

Dumplings
3 cups bisquick
1/2 teaspoon salt
1/4 teaspoon pepper
Mix ½ cup broth and ½ cup milk together
Directions:
Directions:
Drop the dumplings by a tablespoon into the boiling broth, cover, and then turn burner way down and simmer 10 minutes. (You may have to crack the lid while cooking to keep from boiling over.)

Remove from heat and let stand 5 minutes with lid on.
Personal Notes:
Personal Notes:
My grandson Noah has called them "Chicklin-n-Dunklins" since he could talk. They are his favorite meal at "Nana's" along with many friends that are so happy when he wants to come spend the night.

 

 

 

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