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Harvest Potatoes Recipe

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This recipe for Harvest Potatoes is from Family Cookbook-2015, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1- 24oz. pkg. frozen Hash brown or O'Brien potatoes
1 can cream of chicken soup
8oz shredded cheddar cheese
1 cup sour cream
1 tsp. salt
1/2 cup (1stick) marg. or butter cut in pieces to mix in.
1 medium onion diced.

Topping:
1 cup bread crumbs mixed with 2 tbps. melted butter
Directions:
Directions:
Combine all 7 ingredients in a large bowl to mix together
Grease a 9x13 pan.
Put all ingredients into pan Can add more cheese on top if desired
Top with bread crumb Topping.
Bake at 350 for 45 minuets or until bubbly
Number Of Servings:
Number Of Servings:
12 or more
Personal Notes:
Personal Notes:
Family Favorite at Easter with Ham or good side dish for a crowd.

 

 

 

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