"When baking, follow directions. When cooking, go by your own taste."--Laiko Bahrs

Julie's Banana Salad Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Julie's Banana Salad, by , is from The Huiet Family Cookbook ,volumn II, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Martha Hopkins
Added: Wednesday, October 12, 2005

Category:
Category:

Ingredients:  
Ingredients:  
2 cup sour cream
1 cup crushed pineapple
2 TB lemon juice
1/2 cup chopped pecans
3/4 cup sugar
2 mashed bananas
1/2 tsp salt
2 TBL. chopped cherries

Directions:
Directions:
mix and freeze in individual or one mold

Number Of Servings:
Number Of Servings:
8
Personal Notes:
Personal Notes:
always popular, great for luncheons or special occasions

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

111W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!