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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Roasted Pecans Recipe

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This recipe for Roasted Pecans is from A Collection of Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb pecan halves
1/3 c white sugar
1/2 c brown sugar
2 egg whites
1 tsp cinnamon
Directions:
Directions:
Preheat oven to 300 º,
Separate egg whites and put into bowl with pecans, coating them. Add sugar, brown sugar, and cinnamon and mix until thoroughly coated. Spread on metal baking sheet and bake at 300 º for 30-40 minutes.

** Stir on baking sheet every 10 minutes to avoid burning.
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
One of Emily's favorites.

 

 

 

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