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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Gram's Best Meatloaf Recipe

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This recipe for Gram's Best Meatloaf is from Oseth & Anderson Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lbs groud beef
1 1/2 C bread crumbs
1 C milk
1 egg, beaten
1 t salt
1/2 t each pepper, celery salt and garlic salt
1/4 C minced onion
1 T Worcestershire sauce
Ketchup
Directions:
Directions:
Mix bread crumbs and mil together, let stand. Break up meat, add egg, onion, seasonings and Worcestershire sauce. After milk has been absorbed into the bread crumbs, add to meat mixture and mix together well. Make into a loaf in a greased shallow baking dish. Bake for 1 1/2 hours at 325 degrees.

 

 

 

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