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"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

3 Can Soup Recipe

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This recipe for 3 Can Soup is from From Gail's Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 small can mushrooms
1 can escarole in chicken broth
1 can chicken broth
Directions:
Directions:
Combine all ingredients in a saucepan and bring to a simmer for about 1 minute. Season to taste with salt and pepper. Serve immediately.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
3 min
Personal Notes:
Personal Notes:
Couldn't be easier or lower in calories! A great tool to help reduce your appetite before dinner when trying to lose weight.

 

 

 

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