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Cinnamon Crackle Cookies Recipe

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This recipe for Cinnamon Crackle Cookies is from ~A Heavenly Taste of Home~, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1/2 cup butter, softened
1/2 cup shortening
1 cup sugar
1/2 cup packed brown sugar
1 egg
1 tsp. vanilla extract
1/2 tsp. almond extract
2-1/2 cups all-purpose flour
1 Tbsp. ground cinnamon
2 tsp. baking soda
2 tsp. cream of tartar
2 tsp. ground nutmeg
2 tsp. grated orange peel
1 tsp. grated lemon peel
1/2 tsp. salt
-Additional sugar


Directions:
Directions:
1. In a large bowl, cream butter, shortening and sugars until light and fluffy. Beat in egg and extracts. Combine the flour, cinnamon, baking soda, cream of tartar, nutmeg, orange and lemon peel and salt; gradually add to the creamed mixture.

2. Shape into 1-in. balls; roll in sugar. Place 2 in. apart on ungreased baking sheets. Bake at 350° for 10-15 minutes or until lightly browned. Remove to wire racks to cool.

Nutritional Facts
1 serving (2 each) equals 116 calories, 5 g fat (2 g saturated fat), 13 mg cholesterol, 132 mg sodium, 16 g carbohydrate, trace fiber, 1 g protein.

Number Of Servings:
Number Of Servings:
Yield: 36 servings
Preparation Time:
Preparation Time:
Total Time: Prep: 15 min. Bake: 10 min./batch
Personal Notes:
Personal Notes:
They freeze well."

 

 

 

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