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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Pesto for Pesto Lasagna Recipe

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This recipe for Pesto for Pesto Lasagna is from Ruthie's Collection of Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 Cups Fresh Basil Leaves
3-4 Healthy Cloves Garlic
1/4 Tsp Salt
3/4 Cup Freshly Grated Parmesan Cheese
1/4 Cup Pulverized Nuts
1/2 Cup Olive Oil
Directions:
Directions:
Puree everything together in a blender or food processor or until it becomes a uniform paste.

 

 

 

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