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Peanut Butter Pie Recipe

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This recipe for Peanut Butter Pie is from ~A Heavenly Taste of Home~, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
CRUST:
1 ¼ c. chocolate cookie crumbs (20 cookies)
¼ c. sugar
¼ c. butter or margarine, melted
FILLING:
1 pkg (8 oz) cream cheese, softened
1 cup creamy peanut butter
1 cup sugar
1 Tbsp. butter or margarine, softened
1 tsp. vanilla extract
1 cup whipping cream, whipped
Grated chocolate or chocolate cookie crumbs, optional

Directions:
Directions:
Combine crust ingredients; press into 9-inch pie plate. Bake at 375 degrees for 10 min. Cool. In a mixing bowl, beat cream cheese, peanut butter, sugar, butter and vanilla until smooth. Fold in whipped cream. Gently spoon into crust. Garnish with chocolate or cookie crumbs if desired. Refrigerate.

Number Of Servings:
Number Of Servings:
Yeild 8-10 servings.

 

 

 

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