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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Seven Layer Cookies Recipe

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This recipe for Seven Layer Cookies is from The Gribbell Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 stick butter or margarine
1 c graham cracker crumbs
small package chocolate chips
small package butterscotch chips
1 c coconut
1 c nuts
1 can sweetened condensed milk
Directions:
Directions:
Melt butter in bottom of 9" x 13" pan
Put all ingredients in pan in layers. Do NOT stir. Bake at 325º for 25-30 minutes.
Personal Notes:
Personal Notes:
I have made these almost every Christmas since I got this recipe from Karen in the mid-to-late-sixties. Easy and delicious!

 

 

 

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