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Pureed Cauliflower w/ Dill Recipe

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This recipe for Pureed Cauliflower w/ Dill, by , is from 30 Years in the Life. Anne's friends and family cook for her., one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Elissa Schpero
Added: Wednesday, October 12, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 Cauliflower
Dill Weed
Salt
Equal
I Can't Believe It's Not Butter spray
Low Sodium Saltines

Directions:
Directions:
Buy a cauliflower.
Wash it.
Cut into florets.
Steam the cauliflower until soft.
Stick cauliflower, dill weed, salt, Equal, and I Can't Believe It's Not Butter spray into a Cuisinart.
Press start.
Let it turn until it looks like cauliflower puree.
Serve with low sodium saltines.

Number Of Servings:
Number Of Servings:
Enough.
Preparation Time:
Preparation Time:
Not too long.
Personal Notes:
Personal Notes:
Anne-
Just in case your kids get Crohn's and Aunt Lissa is not in New Haven to make them her specialty, I thought I'd slip you the recipe now so that we are well prepared.

 

 

 

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