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Grandma's Chicken & Dumplings Recipe

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This recipe for Grandma's Chicken & Dumplings is from The Snedecor Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Chicken stock
2 c. flour
salt
1 Tbsp. oil
4 eggs
2 Tbsp. water
Directions:
Directions:
Boil chicken and prepare stock.
Mix eggs, oil, and salt. Slowly add flour and mix well. Add water to make it a little sticky. Drop by heaping teaspoons in to boiling chicken stock. Let simmer for 30-45 minutes. Add chicken meat if desired.
Personal Notes:
Personal Notes:
This is Grandmother Tate's recipe, but my family always likes them drop-style the way Grandmother Thuesen used to do it! I usually double or triple this recipe depending on how many mouths there are to feed!

 

 

 

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