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Broccoli Soup Recipe

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This recipe for Broccoli Soup is from Kara Hinshaw, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 chopped onion
1lb. fresh broccoli
8 oz. fresh mushrooms
8 oz. butter
1c. flour
1qt. chicken stock
1 pt. half and half milk to make qt.
1tsp. salt
1/4 tsp. white pepper
1/4 tsp. tarragon leave
Directions:
Directions:
Cut broccoli in 1/2 inch pieces, stem in 1/2 cup water. Do not drain. Set aside. Melt butter in pan and add salt, onions, and flour. Cook 2-4 min. Add stock, stir and bring to boil. Turn to low add broccoli, mushrooms, half and half.

 

 

 

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