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Peanut Ice Cream Pie Recipe

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This recipe for Peanut Ice Cream Pie, by , is from Memorable Morsels Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Faith Gabriel
Added: Tuesday, October 11, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 qt. vanilla ice cream, softened
6 peanut butter cups, chopped
1 chocolate crumb crust (8 or 9 in.)
chocolate syrup, optional

Directions:
Directions:
Place ice cream in large bowl; fold in peanut butter cups. Spoon into the crust. Cover and freeze over night, or until set. Remove from freezer 15 min. before serving. Drizzle with chocolate syrup if desired. Yield: 6 to 8 servings.

 

 

 

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