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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Sour Cream Drops Recipe

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This recipe for Sour Cream Drops is from Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup shortening
3/4 cup sugar
1 egg
1/2 cup sour cream
1/2 tsp Vanilla extract
1 and 1/3 cups all purpose flour
1/4 tsp baking soda
1/4 tsp baking powder
1/4 tsp salt
Directions:
Directions:
In a mixing bowl, cream shortening and sugar. Add egg, sour cream and vanilla. Combine dry ingredients; add to creamed mixture. Chill for at least one hour. Drop by Tablespoons 2" apart onto greased baking sheets. Bake at 425º for 7 to 8 minutes or until lightly browned. Move to wire rack to cool

Cookies can be frosted.
Number Of Servings:
Number Of Servings:
24- 30 cookies
Personal Notes:
Personal Notes:
Found recipe in Kasey's recipes. Appears to be very similar to Grandma Cain's sour cream cookies she make us all the time.

 

 

 

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