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Custard Pie Recipe

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This recipe for Custard Pie is from Memorable Morsels Collection, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 eggs and 2 egg yolks, slightly beaten
1/2 c. sugar
1/2 tsp. salt
2-1/2 c. milk
1 tsp. vanilla
grated nutmeg
1 unbaked pie shell

Directions:
Directions:
Mix eggs, sugar and salt together. Add milk and vanilla. Strain custard mixture through strainer into unbaked pie shell. Sprinkle generously with nutmeg. Bake in hot oven (425 degrees) for 25 to 35 min.

Personal Notes:
Personal Notes:
Add 1 c. shredded coconut to mixture for coconut custard pie.

 

 

 

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