Click for Cookbook LOGIN
"Everything I eat has been proved by some doctor or other to be a deadly poison, and everything I don't eat has been proved to be indispensable for life. But I go marching on."--George Bernard Shaw

Sugar Cookies (Thin Crispy) Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Sugar Cookies (Thin Crispy) is from The Lawrence Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 cup powdered sugar
1 cup margarine
1 egg
1 tsp. vanilla
1/2 tsp. almond extract
2 1/2 cups all-purpose flour or whole wheat flour
1 tsp. baking soda
1 tsp. cream of tarter
granulated sugar
Directions:
Directions:
Mix powdered sugar, margarine, egg, vanilla and almond extract. Mix in flour, baking soda and cream of tarter. Cover and refrigerate at least 2 hours. Heat oven 375º. Divide dough into halves. Roll each hald 3/16 inch thick on lightly floured cloth-covered board. Cut into shapes. Sprinkle with granulated sugar (colored cake decorations work well); place on lightly greased sheet. Bank 8-10 minutes until edges are light brown.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

178W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!