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Cherry Chocolate Nut Bars Recipe

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This recipe for Cherry Chocolate Nut Bars is from The Spence Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups milk chocolate chips
3/4 cup crunchy peanut butter
1 1/2 cups salted peanuts, chopped
1 (10.5 ounce) package miniature marshmallows
1 (16 ounces) container cherry frosting
Directions:
Directions:
Melt chocolate chips and peanut butter on low power in the microwave. Stir well and add chopped peanuts. Spread half of the chocolate mixture in a 9x13 inch glass pan sprayed very lightly with cooking spray. Refrigerate 20 minutes.
Melt marshmallows in the microwave on low power, stirring every 20 seconds. When melted and smooth, stir in the frosting. Spread this mixture carefully on top of the chocolate layer. Let cool in the fridge for 30 minutes. Top with remaining chocolate. If chocolate has set up a little, microwave it for about 30 seconds on low power and stir well, be sure to spread each layer to the edges of the pan. Refrigerate until firm, cut into pieces and store in refrigerator.
Number Of Servings:
Number Of Servings:
48

 

 

 

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