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"It would be nice if the Food and Drug Administration stopped issuing warnings about toxic substances and just gave me the names of one or two things still safe to eat."--Robert Fuoss

Apple Nut Bread Recipe

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This recipe for Apple Nut Bread is from Sherry's Favorite Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup sugar
1/2 cup shortening
2 eggs
2 Table spoons milk
1/2 teaspoon vanilla
1/2 teaspoon baking powder
1/2 teaspoon baking soda
2 cups flour
1 cup chopped apples
1/2 cup walnuts
Directions:
Directions:
Using electric mixer, beat shortening and sugar in a large bowl until light and fluffy. Beat in eggs, vanilla and milk. Add flour, baking soda and baking powder. Mix to combine. Stir in apples and nuts.

Bake in a buttered bread pan for 1 hour. Transfer to rack and cool.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
1 hour and 20 minutes

 

 

 

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