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"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Grandma Ena's Rolls Recipe

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This recipe for Grandma Ena's Rolls is from Grandma LaVonnes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3/4 cup warm water
3 pkg Yeast

2 1/4 cup scalded milk. (can use dry milk)
1 cup sugar
3 tsp salt
3 eggs
3/4 cup oil
8-10 cups flour
Directions:
Directions:
Place water and yeast in a bowl. Sprinkle with sugar. Let rise

When yeast is ready mix remaining ingredients adding oil after you beat in 1/2 the flour. Knead "awhile"
Let rise Punch down Let rise again

Shape into rolls

Bake at 350º till brown
Personal Notes:
Personal Notes:
Grandma Ena made these for Christmas dinner

 

 

 

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