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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Pudim de Couve-flor com Presunto Recipe

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This recipe for Pudim de Couve-flor com Presunto is from Donni Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
0.5 couve-flor pequena
2 ovos
2 colheres de sopa de manteiga
2 colheres de sopa de farinha de trigo
1 xícara de leite integral
1 colher de chá de sal
100 g de presunto cozido, magro, picado
2 colheres de sopa de queijo parmesão ralado
Azeite, pimentão vermelho, broto de alfafa e salsa a gosto.
Directions:
Directions:
Numa panela cozinhe a couve-flor até amaciar. Retire do forno, escorra e reserve.
Bata por 1 minuto na batedeira, as gemas e a farinha com 1 colher de manteiga, leite e sal.
Cozinhe em uma panela, mexendo até obter um creme.
Retire do fogo, incorpore a couve-flor, o presunto e as claras em neve.
Unte 4 assadeiras de 200 ml e despeje a mistura em cada uma delas. Cubra com queijo parmesão ralado.
Asse em forno preaquecido a 180 ºC, em banho-maria, por 1 hora.
Sirva com azeite batido com pimentão. Broto de alfafa, salsa e buquês de couve-flor decoram.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
45 minutos

 

 

 

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