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Chicken w/Fettuucine Recipe

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This recipe for Chicken w/Fettuucine is from BAM!! , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 oz chicken, cooked and sliced
8oz fettucine, cooked as directed
1/4 cup butter
2 tbsp. olive oil
3 cloves garlic
9 oz pkg artichoke hearts, halved
3/4 cup dry white wine
1/4 cup pistachio nuts, coarsely chopped
1/4 tsp. salt
2 tbsp. parsley
Directions:
Directions:
Melt butter, add garlic and olive oil. Cook 15 seconds on medium heat. Remove from heat. Add artichokes, wine and nuts. Bring to boil; reduce heat and simmer uncovered for 5 minutes. Stir in salt. Add cooked chicken and cook another 1-2 minutes.

Serve over fettucine

 

 

 

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