Strawberry Shortcake Recipe
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Category: |
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Ingredients: |
Ingredients: 1 pkg favorite white cake mix
1 1/2 quarts fresh strawberries
1/4 cup sugar
1 1/2 cups whipping cream
1/4 cup confectioners' sugar
1 tsp vanilla
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Directions: |
Directions:Preheat oven to 350 degrees. Prepared cake according to package directions. Grease and flour (2) 9" cake pans; pour batter into pans. Bake cakes until toothpick inserted in centers comes out clean, abut 25 minutes. Cool completely on wire racks.
Reserve 8-10 large berries for garnish. slice remaining berries, place in a bowl. Sprinkle with granulated sugar. Mash slightly with potato masher. Chill until ready to assemble cake, at least 30 minutes.
Beat whipping cream in bowl on high speed until stiff peaks form. Add confectioners' sugar and vanilla; continue beating just until mixed.
Place 1 cake layer on serving plate. Cover with mashed berries. Top with about 1 1/2 cups whipped cream. Place second cake layer on top. Spread with remaining whipped cream. Garnish with reserved berries. |
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Number Of
Servings: |
Number Of
Servings:8-10 |
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