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"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Pecan Pie Recipe

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This recipe for Pecan Pie is from Sue's Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  





1 cup White Corn Syrup
1 cup Dark Brown Sugar
1/3 cup Melted Butter
1 heaping cup Pecans
3 Eggs Beaten
Teaspoon Vanilla


Mix well
Pour into unbaked pie crust
Bake @ 350 for 50 minutes
Directions:
Directions:
Mix well
Pour into unbaked pie crust
Bake @ 350 for 50 minutes
Number Of Servings:
Number Of Servings:
6-8
Preparation Time:
Preparation Time:
1 hour
Personal Notes:
Personal Notes:
This is one of Bunta’s and Rebecca’s favorite pies
Rebecca and the kids and I made this for Thanksgiving 2014 in Arizona

 

 

 

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