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Microwave Scalloped Potatoes Recipe

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This recipe for Microwave Scalloped Potatoes is from ~A Heavenly Taste of Home~, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/4 cup butter
1 tsp. salt
1/4 cup flour
6 medium potatoes, peeled and sliced thin
1 Tbsp. dried onion flakes
1/4 tsp. pepper
2 cups milk
Directions:
Directions:
In 4-cup glass measure dish, combine butter, onion, salt and pepper. Cook on high 1 to 1 1/2 minutes or until butter is melted. Stir in flour; gradually add milk, stirring until smooth. Cook at medium-high 8-9 minutes (I cook 3 minutes, stir 2 times or until sauce is thickened; stir twice. In 2-quart casserole dish, alternately layer potatoes and sauce, forming 3 layers. Cover with lid. Cook at medium-high 27 minutes or until potatoes are tender. Let stand, covered, 5 minutes before serving.
Number Of Servings:
Number Of Servings:
6

 

 

 

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