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Pomegranate & Red Wine Glaze Recipe

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This recipe for Pomegranate & Red Wine Glaze is from "The Heyne Family Cookbook" , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Equal parts pomegranate juice & Spanish red wine, about 1 1/2 cups each
Fresh thyme
Black whole pepper corns

2 tablespoons Dijon mustard
Sherry wine vinegar
Honey
Salt & pepper
Directions:
Directions:
In a heavy pot over medium heat combine Pomegranate juice, wine and peppercorns and reduce by half to one third. Strain and cool to room temp and set aside.

Combine all other ingredient's . Wisp in reduction.
Number Of Servings:
Number Of Servings:
6
Preparation Time:
Preparation Time:
30 minutes
Personal Notes:
Personal Notes:
Really goes great on lamb and steaks.

 

 

 

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