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Grandma Mason's 77 Meatballs Recipe

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This recipe for Grandma Mason's 77 Meatballs is from Ray-Pec Marching Band Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds ground chuck
1 C. corn flake crumbs
1/3 C. dried parsley flakes
2 eggs
1/4 tsp pepper
1/2 tsp garlic powder
1/3 C. catsup
2 Tbs minced onion

Sauce:
1 can jellied cranberry sauce
1 bottle chili sauce
2 Tbs brown sugar
1 Tbs lemon juice
8 oz grape jelly
Directions:
Directions:
Heat oven to 350º
Combine all the meat loaf ingredients and roll into small balls. Bake uncovered for 30 minutes.
Combine all the sauce ingredients and pour over meatballs after cooking.

 

 

 

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