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Pineapple Icebox Pie (Grandma Craig's) Recipe

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This recipe for Pineapple Icebox Pie (Grandma Craig's) is from Our Family & Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust:
1 1/2 c crushed vanilla wafers
1/2 c melted butter

Fillings:
1/2 c butter
1 1/2 c powdered sugar
1 egg
Pineapple juice

Topping:
1/2 pint whipping cream
1 - 9 oz can crushed pineapple drained
Directions:
Directions:
Mix crust ingredients and press into a 9 inch pie pan and chill.

Filling: cream butter and sugar. Add egg. Put in some juice from pineapple (not too much). Beat thoroughly and pour over crust & chill again.

Topping: Whip cream until stiff. Fold in pineapple. Pour over in pan and sprinkle with vanilla wafers. Chill until ready to serve.

 

 

 

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