"As viscous as motor oil swirled in a swamp, redolent of burnt bell peppers nested in by incontinent mice and a finish reminiscent of the dregs of a stale can of Coca-Cola that someone has been using as an ashtray. Not a bad drink, though."--Excerpt from "The Moose Turd Wine Tasting" by T. A. Nonymous

Fat Free-Sugar Free Frosting Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fat Free-Sugar Free Frosting, by , is from Memorable Morsels Collection, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Contributor:  
Contributor:  
Joyce Gabriel
Added: Monday, October 10, 2005

Category:
Category:

Ingredients:  
Ingredients:  
1 (8 oz.) pkg. fat free cream cheese
1/2 tsp. vanilla
1-1/2 tsp. cornstarch
Splenda (to taste)

Directions:
Directions:
Combine all ingredients until smooth and creamy. Makes enough to frost 24 cup cakes, muffins or 9x13 in. cake.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 500,000 in our family cookbooks!

 

Bookmark and Share

 

 

103W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.


Search for more great recipes here from over 500,000 in our family cookbooks!