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6 week raisin bran muffins Recipe

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This recipe for 6 week raisin bran muffins is from The Shepherd's Family and Friends Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 15 oz box raisin bran
3 C sugar
5 C flour
5 t baking soda
2 t salt
4 eggs beaten
1 C vegetable oil
1 quart buttermilk
Directions:
Directions:
Mix cereal (I add additional raisins), sugar, flour, soda and salt in very large bowl
Add oil, eggs and milk. Allow to rest before use.

Fill muffin tins 2/3 full and bake 400 degrees for 18-20 minutes
Number Of Servings:
Number Of Servings:
60 muffins
Preparation Time:
Preparation Time:
40 minutes
Personal Notes:
Personal Notes:
Recipe from Erin Orem's Gramma Meabon - a family favorite, warm with melted butter and her homemade strawberry jelly

 

 

 

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