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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Cherry Coconut Bars Recipe

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This recipe for Cherry Coconut Bars is from ~A Heavenly Taste of Home~, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Crust
1 cup flour
3 tbsp powdered sugar
½ cup butter softened
Filling
2 eggs beaten
1 cup sugar
¼ cup flour
½ tsp baking powder
¾ cup chopped walnuts
½ cup sweet coconut shredded
½ cup maraschino cherries (drained and quartered)
1 tsp vanilla
¼ tsp salt
Directions:
Directions:
Preheat Oven to 350 degrees

Prepare crust: combine flour, powdered sugar, and butter in a bowl, mix well, press into 8 inch square baking dish. Bake 20 to 25 minutes until light brown. Prepare the filling: combine all ingredients in a large bowl, mix well. Spoon on top of crust, spread evenly. Bake 20-25 minutes until golden brown. Cool completely on wire rack before cutting.
Number Of Servings:
Number Of Servings:
Makes 16 bars

 

 

 

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