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Dough for Fried Pie Crusts Recipe

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This recipe for Dough for Fried Pie Crusts is from The Beavers Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
4 cups flour
1 cup shortening
1 tsp salt
1 tsp sugar
1 cup buttermilk
2 egg whites, beaten
Directions:
Directions:
Combine flour, shortening, salt, sugar, and buttermilk. Beat egg whites and mix into dough.
Number Of Servings:
Number Of Servings:
12 large pies
Personal Notes:
Personal Notes:
Original recipe from: Mrs. Virginia Hollenshead

 

 

 

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