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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Grandma Plotke Potatoe Salad Recipe

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This recipe for Grandma Plotke Potatoe Salad is from Boy Scout Troop 32 , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
8 red potatoes
Mayo to taste
3 hard boiled eggs
1 onion diced
1 pk bacon
2 celery stalks
Directions:
Directions:
Boil the red potatoes until they are soft - remove skins and dice when cool
fry bacon until crispy and add diced onions when bacon is almost one so it does not burn. Drain oil from bacon. Add crumbled bacon and onions to potatoes. Add diced celery. Add mayonnaise to taste. Do not use Miracle whip or light mayonnaise. Salt and pepper to taste. Add sliced peeled hard boiled eggs.
Number Of Servings:
Number Of Servings:
10

 

 

 

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