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Chuck Wagon Beans Recipe

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This recipe for Chuck Wagon Beans is from Comerford Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 lb bacon
3 lb hamburg
3 cups chopped onion
2 cups celery
4 beef bouillon cubes
1 1/2 cups boiling water
3 colves garlic
3 cups ketchup
1/4 cup prepared mustard
1 TBS salt
1 tsp pepper
4 can Campbells Country Style Pea Beans or Baked Beans with molasses
Directions:
Directions:
Cook bacon until crisp, drain fat from pan, set aside.
Cook beef, onions and celery until brown.
Dissolve bouillon cubes in water, stir into beef mixture with remaining ingredients
Cover in regular bean pot and bake for 1hr and 15 minutes at 375º
Crumble bacon on top of beans.
This is a meal in one.

 

 

 

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