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"The belly rules the mind."--Spanish Proverb

Chicken Divan Recipe

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This recipe for Chicken Divan is from Maraia Gold, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can cream of chicken soup
1 can light cream
1 c mayonnaise
1 T lemon juice
1 bunch fresh broccoli or 2 pkgs frozen broccoli spears
2 whole chicken breasts (boiled and sliced thin)
1 c grated American cheese (I use sliced American cheese about 9 -10 slices)
1 c breadcrumbs moistened with 2 T melted margarine
Directions:
Directions:
Mix mayo, soup, cream and lemon juice together.

Grease bottom of 9 x 13 pan. Place broccoli on the bottom, then chicken, followed by mayo mixture, American cheese and breadcrumbs on top.

Bake at 350° for about 35 minutes (20 minutes covered 15 minutes uncovered). If frozen bake 1 hour 15 minutes.

*Instead of using mayo, chicken soup, light cream and lemon juice you can use the sauce from the broccoli casserole.

 

 

 

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