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Red Velvet Microwave Cake Recipe

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This recipe for Red Velvet Microwave Cake is from The Beavers Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz. can cream cheese frosting (not whipped kind)
Red Velvet cake mix
3 - eggs
16 oz. sour cream
Directions:
Directions:
Beat eggs, and stir with cake mix and sour cream in deep-dish stoneware baker. Microwave for 9 minutes. Remove and spoon frosting mix all over top of cake. Microwave for 2 more minutes. Remove and poke holes in cake with long-tined fork and allow frosting to run down into cake.

 

 

 

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